REFRESHING STRAWBERRY-MINT COOLER

INGREDIENTS - SERVES 6

• 2 teaspoons of JBC hibiscus berry ice tea mix

• 1/2 cup of boiling water

• Ice

• 1/2 lime, juiced, plus slices for garnish

• 1 cup fresh strawberries, plus extra for garnish

• 4 sprigs of fresh mint

• 1 tsp of agave syrup, maple syrup or honey

RECIPE

• Place the JBC tea mix in to a jug or large mason jar and pour over the boiling water. Let steep for 10 minutes then chill in fridge for 30 minutes.

• When chilled, add to a blender the brewed tea, strawberries, syrup, and lime juice. Blend until smooth.

• Pour the mixture in to a serving jug. Top up with water or lemonade, add ice cubes and garnish with the lime and strawberry slices and mint sprigs.